The sun wasn’t even up when Trent Loter returned from the kitchen with another Diet Mountain Dew. He drank seven cans of the stuff a day, but this morning he was putting them back with purpose. That’s because it was the first week of August, the start of two-a-days, and for the equipment manager of the Pampa High Fighting Harvesters, that meant going back to work. On this week for the past 26 years, Trent had risen before dawn and reported for morning practice. The last 13 of those years had been spent here at the “football house,” a tiny two-bedroom located half a block from the high school, where he and his parents returned each season. The rest of the year he simply endured at…The post Harvester Good appeared first on Texas Monthly.